Fun Fact of the Day: The most vital ingredient for glacier-making is a location where snow stays put year-round. When new layers arrive each winter, they start to crush existing blankets. All that weight distorts the snow crystals that make up the older layers, turning them into sugar-like grains. As time passes, these grains get bigger and denser until, eventually, genuine glacial ice is produced.
I have a total irreverence for anything connected with society except that which makes the roads safer, the beer stronger, the food cheaper and the old men and old women warmer in the winter and happier in the summer.
I wonder if the snow loves the trees and fields, that it kisses them so gently? And then it covers them up snug, you know, with a white quilt; and perhaps it says “Go to sleep, darlings, till the summer comes again.”